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Two Chefs. A Six Million Cubic Foot Freezer. More than 100 Catering and Event Professionals... all in store for a very cool event hosted by Ice Caters for members and guests of the National Association of Catering Executives at our HUB-Southeast distribution location in Atlanta.

WATCH ICE CHEFS: GO FOR THE COLD



Special thanks to Chef Jerry Edwards, Chef Eric LeVine and the team from Chef Eric/A Southern Tradition Catering, J.Patrick McCann of J. Patrick Designs, our friends at Preferred Freezer services, and all of the other sponsors and members of the Greater Atlanta Chapter of NACE who helped put this together and who experienced "winter in summer" inside a big and very cold freezer.